TEMPEH, WHERE CAN I BUY IT?

OPTION 1: AT THE FOOD TRUCK OF VEGANITAS IN ZÜRICH

Opening times and locationshere
DM us on Instagram for reservations and orders!

Or write an E-mail
info@veganitas.com


OPTION 2: DIRECTLY AT THE PRODUCTION SITE TIGUSTO SA IN GERRA-CUGNASCO (TI)

For reservations and orders in Ticino

Call the +41 91 859 22 01
Or write an E-mail info@tigusto.ch

WE HAVE ONLY A LIMITED STOCK! 
SO IT'S IMPORTANT TO RESERVE IN ADVANCE
WHY IS TEMPEH A SUPERFOOD?

10 Things you need to know about tempeh

  1. It's a completely natural product, made from fermented soy beans.
  2. It's fully packed with proteins (more than 20g/100g!).
  3. It's naturally gluten and cholesterol free.
  4. It's a great source of minerals like iron, calcium and manganese.
  5. It's a good source of B2, B3 and B6.
  6. It's fermented, which means that contains probiotics and it's easy to digest.
  7. It has a mild, nutty flavor and a meaty like texture.
  8. It is 100% plant based.
  9. It can be steamed, baked, grilled, sauted,...and whatever you want!
  10. If you don't enjoy it the first time, give it some time!
THE TEMPEH 
COOKING CHART
SOME TASTY 
RECIPES